Cocktail of the Week
Brand Name: Rampur
Rampur Double Cask Indian Single Malt Whisky Golden Old Fashioned
60ml Rampur Double Cask Indian Single Malt Whisky
10ml Cumin Anise Syrup
1 x dash Ms. Better’s Bitters Black Pepper Cardamom Bitters
Garnish: Dehydrated Orange Wheel, Maraschino Cherry and Star Anise
Cumin Anise Syrup Method -
Add ½ teaspoon Cumin Seeds, 2 pods of Star Anise, the peel of one orange, 200ml of Water and 200g Demerara Sugar to a saucepan. Gently bring to the boil, stir occasionally and simmer for 6-7 minutes. Remove from the heat and leave to infuse for 30 minutes. Strain into a clean jar to remove the spices and peels. Store in the fridge.
Golden Old Fashioned Method -
Add all the ingredients to a mixing glass half filled with ice. Stir for 30 seconds, add more ice and stir again for 30-40 seconds. Strain into a glass over a rocks glass filled with ice and garnish.
Click here to purchase [https://www.masterofmalt.com/whiskies/rampur/rampur-double-cask-single-malt-whisky/]
Image credit: @mix.mann